Learn all about Sourdough
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| CSA Products and News |
| Vegetable Share: Okra Eggplant Chard Beets Cilantro Kale Basil Bread Share: Miche Literally “loaf” in French, Miche (pronounced “meesh”) is an extra large loaf of bread, typically made with some whole grains. We feature whole spelt, whole wheat, and a bit of rye to make for a very flavorful loaf. A crusty unsliced loaf with a spongy interior.This is a dark, attractive loaf that may last your family an entire week. Slicing tip: cut the loaf in half first. Then place a half-loaf face down on the cutting board and slice from the crusty corner of the loaf downward. Ingredients: Whole spelt flour, whole wheat flour, water, whole rye flour, sourdough starter, salt, malted barley. Net weight 2 lbs. 2 oz. Contains: Wheat. |
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| Tomatoes Coming Down This last week we tore down many of our outdoor tomatoes. In the past few weeks you may have noticed our tomato supply dwindling. It is rare to have tomatoes growing into fall, especially when you use no-spray practices like we do. While we still have several rows growing in our high tunnels and a couple still thriving outside, you can expect our supply to continue to lessen, along with our other summer crops. Make sure you visit us at one of our market spots to stock up, and preserve what you can so that you can continue to enjoy our tomatoes into the fall and winter! Stay tuned to find out how many pounds of tomatoes we have harvested this season. We will contact and announce the winner of our Tomato Contest in six weeks! |


